This type of Japanese savory pancake called Okonomiyaki means "What You Like". It is a genre of recipe (like "omlette" or "pizza") rather than a specific recipe. Our version is gluten-free and has cabbage.
With a food processor, mince:
Mix those in a bowl with:
Toss until everything is coated with a dusting of flour.
In another bowl, scramble:
Combine and stir until everything is evenly coated with egg.
Heat a griddle or skillet to medium heat.
Cook pancakes 3 to 5 minutes on each side, using a generous amount of avacado oil.
Slice the finished pancakes into wedges.
Ideas for garnishes include: