Recipes

easy almond bites

We experimented with changing a three-ingredient walnut cookie named Dolci di Noci to use almond meal. The result is this very easy almond cookie!

Preheat oven to 350 degrees.

In a measuring cup or small bowl combine:

• 2 large eggs
• 0 to 2 Tbsp water (no water makes round crispier cookies as pictured above)
• 1 tsp almond extract
• a pinch of salt

In a medium bowl combine:

• 250 g almond meal (about 2 1/8 cups)
• 175 g white sugar (about 3/4 cup)

Mix everything together.

Use a 1-tablespoon cookie scoop to make small balls on a Silpat on a baking sheet, and cook for 16 minutes.

Or use a larger cookie scoop and cook for 20 minutes.